Iced Almonds

5 ingredients
5 steps

Ingredients

  • 1 c. whole blanched almonds
  • 1/2 c. sugar
  • 2 Tbsp. butter or margarine
  • 1/2 tsp. vanilla
  • 3/4 tsp. salt

Directions

  1. 1
    Stir almonds, sugar and butter in a heavy skillet over medium heat.
  2. 2
    Stir until almonds are toasted, about 15 minutes.
  3. 3
    Stir in vanilla.
  4. 4
    Spread nuts on foil or Teflon cookie sheet.
  5. 5
    Sprinkle with salt.

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