Meatballs

5 ingredients
4 steps

Ingredients

  • 700 grams mince (ground beef)
  • 500 grams bread crumbs
  • 1 finely chopped onion
  • 3 eggs
  • 1 all-purpose flour

Directions

  1. 1
    Mix all the ingredients together
  2. 2
    Use flour to keep the meat from sticking to your hands when rolling the meatballs.
  3. 3
    I used a tablespoon to size the balls.
  4. 4
    Fry the meatballs in oil until cooked

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