Iced Apple Tea
6 ingredients
4 steps
Ingredients
- 6 tea bags
- 3 c. boiling water
- 3 c. apple juice
- 1/3 c. honey
- lemon slices
- 1/4 tsp. ground allspice
Directions
-
1Remove boiling water from heat; let tea bags brew for 5 minutes.
-
2Remove.
-
3Add allspice, honey and apple juice and simmer over low heat until honey is blended, about 1 minute.
-
4Chill. Serve over ice with lemon slices for garnish.
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