Iced Cinnamon Rolls

Directions

1. 1
   Scald milk and pour over margarine, sugar and salt.
2. 2
   Set aside to cool to lukewarm.
3. 3
   Add flour and beat.
4. 4
   Dissolve yeast in 1 cup warm water; add to first mixture.
5. 5
   Add eggs; mix well.
6. 6
   Soak raisins in hot water; drain good.
7. 7
   Add raisins to bread mixture. Add more flour to make moderately soft dough.