Iced Decaf Tea
2 ingredients
9 steps
Ingredients
- 4 family size Lipton Decaf tea bags
- 1 1/4 c. sugar
Directions
-
1Fill 1 1/2-quart saucepan 3/4 full of hot water.
-
2Put tea bags in water and bring to a boil.
-
3Take off stove and set for 5 minutes.
-
4Put sugar in a gallon container.
-
5Add hot tea.
-
6Stir until sugar is dissolved.
-
7Add cold water until full; chill.
-
8Pour over ice in glasses.
-
9Tastes just like regular tea to me.
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