Iced Decaf Tea

2 ingredients
9 steps

Ingredients

  • 4 family size Lipton Decaf tea bags
  • 1 1/4 c. sugar

Directions

  1. 1
    Fill 1 1/2-quart saucepan 3/4 full of hot water.
  2. 2
    Put tea bags in water and bring to a boil.
  3. 3
    Take off stove and set for 5 minutes.
  4. 4
    Put sugar in a gallon container.
  5. 5
    Add hot tea.
  6. 6
    Stir until sugar is dissolved.
  7. 7
    Add cold water until full; chill.
  8. 8
    Pour over ice in glasses.
  9. 9
    Tastes just like regular tea to me.

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