Iced Green Apple Tea

Directions

1. 1
   Place the tea bags in a pitcher and cover with the boiling water; allow to steep for 5 minutes.
2. 2
   Discard used tea bags.
3. 3
   Stir in the honey (if using), until dissolved.
4. 4
   Stir in the apple cider or juice.
5. 5
   Chill tea, or serve over ice, garnished with fruit slices and mint, if desired.