Colonial Pumpkin Pie

8 ingredients
4 steps

Ingredients

  • 1 1/2 c. cooked pumpkin
  • 1 c. brown sugar
  • 1/2 tsp. salt
  • 1 tsp. each cinnamon and ginger
  • 1/8 tsp. allspice
  • 2 Tbsp. molasses
  • 3 eggs, slightly beaten
  • 1 c. evaporated milk

Directions

  1. 1
    Combine pumpkin, sugar, salt, spices and molasses.
  2. 2
    Mix thoroughly. Add eggs and milk.
  3. 3
    Mix thoroughly.
  4. 4
    Pour into unbaked pie shell. Bake at 425° for 40 to 50 minutes.

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