Iced Green Tea
4 ingredients
4 steps
Ingredients
- 4 cups boiling water
- 8 regular green tea bags (Celestial Seasonings)
- 2 cups cold water
- 1/2 cup Splenda granular (no-calorie artificial sweetener)
Directions
-
1In a saucepan, pour boiling water over tea bags; cover and steep 5 minutes.
-
2Remove tea bags from water, squeezing gently.
-
3Stir in 2 cups cold water and sweetener, stirring until sweetener dissolves.
-
4Serve over ice or let tea come to room temperature then serve over ice.
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