Iced Mint Tea
5 ingredients
4 steps
Ingredients
- 7 tea bags
- 1 (6 oz.) can frozen orange juice, thawed
- 1 bottle frozen Minute Maid pure lemon juice, thawed
- 2 1/2 c. sugar
- dried mint leaves
Directions
-
1In 1 quart boiling water, steep the tea bags into strong tea. In large container, combine thawed orange juice, lemon juice, sugar and mint; mix tea in.
-
2Add enough cold water to make 1 gallon.
-
3Stir, strain and serve.
-
4Keeps well in refrigerator.
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