Iced Vanilla Creme

4 ingredients
6 steps

Ingredients

  • ice cubes
  • 1-1/2 cups cold water
  • 1/2 cup GENERAL FOODS INTERNATIONAL Vanilla Creme
  • 2 cups thawed COOL WHIP Whipped Topping

Directions

  1. 1
    Add enough ice cubes to cold water to measure 2-1/2 cups.
  2. 2
    Add to blender container along with the vanilla beverage mix; cover.
  3. 3
    Blend until slushy.
  4. 4
    Add whipped topping; cover and blend until smooth.
  5. 5
    Pour evenly into 4 glasses.
  6. 6
    Serve immediately.

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