Icing Or Fudge

6 ingredients
6 steps

Ingredients

  • 4 Tbsp. cocoa
  • 2 c. sugar (granulated)
  • 1/2 c. milk
  • 1 stick margarine
  • 1 tsp. vanilla
  • nuts for fudge (optional)

Directions

  1. 1
    Cook first four ingredients over low heat until margarine melts.
  2. 2
    Bring to a hard boil.
  3. 3
    Boil for 1 minute.
  4. 4
    Take off burner and add 1 teaspoon of vanilla.
  5. 5
    Beat until almost thick.
  6. 6
    Add nuts (if desired) for fudge.

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