Icy Punch

Directions

1. 1
   Bring sugar and water to a boil.
2. 2
   Remove from heat and add jello.
3. 3
   Let cool slightly and add pineapple juice and orange juice.
4. 4
   Freeze in Tupperware container.
5. 5
   Let thaw about 4 hours before serving.
6. 6
   Add ginger ale or 7-Up until slushy.