Idave's Egg Biscuits
7 ingredients
6 steps
Ingredients
- 1 cup bread flour
- 12 teaspoon baking soda
- 12 teaspoon baking powder
- 14 cup egg substitute
- 1 tablespoon fat-free half-and-half
- 18 cup water
- 18 cup buttermilk
Directions
-
1Mix dry ingredients together in a larger bowl.
-
2(flour, baking soda, and baking powder).
-
3Mix liquid ingredients together in a smaller bowl.
-
4(egg substitute, half-and-half, water, buttermilk).
-
5Pour liquid ingredients into larger bowl with dry ingredients and knead/mix until doughy.
-
6Roll and cut into biscuits and bake until well browned at 350 degrees.
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