Idave's Egg Biscuits

7 ingredients
6 steps

Ingredients

  • 1 cup bread flour
  • 12 teaspoon baking soda
  • 12 teaspoon baking powder
  • 14 cup egg substitute
  • 1 tablespoon fat-free half-and-half
  • 18 cup water
  • 18 cup buttermilk

Directions

  1. 1
    Mix dry ingredients together in a larger bowl.
  2. 2
    (flour, baking soda, and baking powder).
  3. 3
    Mix liquid ingredients together in a smaller bowl.
  4. 4
    (egg substitute, half-and-half, water, buttermilk).
  5. 5
    Pour liquid ingredients into larger bowl with dry ingredients and knead/mix until doughy.
  6. 6
    Roll and cut into biscuits and bake until well browned at 350 degrees.

Products Matching These Ingredients

More Recipes to Try