Impossible Ham Salad Pie

Directions

1. 1
   Preheat oven to 400F (200C).
2. 2
   Lightly grease pie plate 10x1 1/2 inch.
3. 3
   Rinse peas under cold water to separate; drain.
4. 4
   Sprinkle peas, ham and cheese in pie plate.
5. 5
   Beat remaining ingredients until smooth, 15 sec in blender on high speed or 1 minute with hand beater.
6. 6
   Pour in pie plate.
7. 7
   Bake until golden brown and knife inserted halfway between centre and edge comes out clean 30 to 35 minutes.
8. 8
   Let stand 5 minutes before cutting.