Impossible Pumpkin Pie
8 ingredients
5 steps
Ingredients
- 1 (16 oz.) can pumpkin
- 1 (12 oz.) can evaporated milk
- 2 Tbsp. butter, softened
- 2 eggs
- 3/4 c. sugar
- 1/2 c. Bisquick mix
- 2 1/2 tsp. pumpkin pie spice
- 2 tsp. vanilla
Directions
-
1Heat oven to 350°.
-
2Grease a 10 x 1 1/2-inch pie plate.
-
3Beat all ingredients 1 minute on high speed or until smooth.
-
4Pour in pie plate.
-
5Bake 50 to 55 minutes.
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