Impossible Pumpkin Pie
8 ingredients
7 steps
Ingredients
- 3/4 c. sugar
- 1/2 c. Bisquick mix
- 2 Tbsp. butter or oleo
- 1 (13 oz.) can evaporated milk
- 2 eggs
- 1 (16 oz.) can pumpkin
- 2 1/2 tsp. pumpkin pie spice
- 2 tsp. vanilla
Directions
-
1Heat oven to 350°.
-
2Grease 9-inch pie pan.
-
3Beat all ingredients until smooth.
-
4Beat 2 minutes with hand beater.
-
5Pour into pie plate.
-
6Bake until knife comes out clean in center of pie (50 to 55 minutes).
-
7No crust needed.
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