Impossible Taco Pie

9 ingredients
10 steps

Ingredients

  • 1 lb. lean ground beef
  • 1/2 c. chopped onion
  • 1 (1 1/4 oz.) envelope taco mix
  • 1 can (4 oz.) chopped green chilies, drained
  • 1 1/4 c. 2% milk
  • 2 eggs
  • 1 tomato, chopped
  • 1/2 c. (4 oz.) shredded Mozzarella cheese
  • 1 c. Bisquick, reduced fat

Directions

  1. 1
    Heat oven to 400°.
  2. 2
    Grease 9 1/4-inch pie dish.
  3. 3
    Cook and stir beef and onion; drain.
  4. 4
    Stir in taco mix; spread in pie plate. Sprinkle in chilies.
  5. 5
    Beat milk, eggs and Bisquick until smooth with wire whisk.
  6. 6
    Pour over meat and chilies.
  7. 7
    Bake 25 minutes; top with cheese then tomato slices.
  8. 8
    Bake 8 to 10 minutes more or until knife inserted comes out clean.
  9. 9
    Let stand 5 minutes before serving.
  10. 10
    Cut to desired serving size.

Products Matching These Ingredients

More Recipes to Try