Impossible Turkey Pie

8 ingredients
4 steps

Ingredients

  • 2 c. cut-up cooked turkey
  • 1 (4 1/2 oz.) sliced mushrooms, drained
  • 1/2 c. sliced green onions
  • 1/2 tsp. salt
  • 1 c. low-fat shredded Swiss cheese
  • 1 1/2 c. milk
  • 3/4 c. Bisquick baking mix
  • 3 eggs or substitute

Directions

  1. 1
    Heat oven to 400°. Grease a 10 x 1 1/2-inch pie plate. Sprinkle turkey, mushrooms, onions, salt and cheese in pie plate. Beat remaining ingredients until smooth, about 1 minute, with hand beater or 15 seconds in blender on high.
  2. 2
    Pour mixture into pie plate.
  3. 3
    Bake at 400° until knife comes out clean from the center. Cool 5 minutes, cut wedges and serve with salad.
  4. 4
    Serves 6 to 8.

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