Impossible Turkey Pie
8 ingredients
4 steps
Ingredients
- 2 c. cut-up cooked turkey
- 1 (4 1/2 oz.) sliced mushrooms, drained
- 1/2 c. sliced green onions
- 1/2 tsp. salt
- 1 c. low-fat shredded Swiss cheese
- 1 1/2 c. milk
- 3/4 c. Bisquick baking mix
- 3 eggs or substitute
Directions
-
1Heat oven to 400°. Grease a 10 x 1 1/2-inch pie plate. Sprinkle turkey, mushrooms, onions, salt and cheese in pie plate. Beat remaining ingredients until smooth, about 1 minute, with hand beater or 15 seconds in blender on high.
-
2Pour mixture into pie plate.
-
3Bake at 400° until knife comes out clean from the center. Cool 5 minutes, cut wedges and serve with salad.
-
4Serves 6 to 8.
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