Incredulada Enchiladas

14 ingredients
5 steps

Ingredients

  • 2 Tbsp. cooking oil
  • 2 Tbsp. diced green pepper
  • 1 pkg. taco seasoning mix
  • 2 c. taco sauce or salsa
  • 1/4 c. flour
  • 1 c. milk
  • 1 1/2 c. shredded Cheddar cheese
  • 2 Tbsp. chopped onion
  • 1 lb. ground beef
  • 1 c. water
  • 1/2 c. butter
  • 1 tsp. salt
  • 12 (6-inch) tortillas
  • 1 c. sour cream (optional)

Directions

  1. 1
    In skillet, heat oil and saute green pepper and onion for 3 to 5 minutes.
  2. 2
    Add beef and brown lightly.
  3. 3
    Pour off excess fat; discard.
  4. 4
    Stir in taco mix, water and 1/2 cup of taco sauce.
  5. 5
    Heat to boiling, reduce heat and simmer, uncovered, 10 minutes, stirring occasionally.

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