Indian Curry

10 ingredients
5 steps

Ingredients

  • 1 lb. beef or chicken
  • 4 tsp. curry
  • 2 tsp. garlic salt
  • 2 tsp. turmeric
  • 1 tsp. cumin
  • 1 tsp. chili powder
  • 1/2 to 1 tsp. pepper
  • pinch of salt
  • 2 to 3 bay leaves
  • 1 cinnamon stick

Directions

  1. 1
    Brown 1/2 cup onion.
  2. 2
    Add spices and water.
  3. 3
    Add choice of meat; cook 1 1/2 to 2 hours.
  4. 4
    Add cubed potatoes. Serve with rice and top with chutney.
  5. 5
    May add 1 can tomatoes, chopped green onions, salt and pepper to taste.

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