Indian Pudding

9 ingredients
2 steps

Ingredients

  • 5 Tbsp. cornmeal
  • 1 qt. milk
  • 2 Tbsp. oleo
  • 3/4 c. molasses
  • 1 c. evaporated milk
  • 1 tsp. salt
  • 3/4 tsp. cinnamon
  • 1/2 tsp. ginger
  • 2 well beaten eggs

Directions

  1. 1
    Scald the milk with the cornmeal added, then mix in oleo, molasses, salt, spices and eggs.
  2. 2
    Pour into well-greased dish. Add the evaporated milk, but do not stir.

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