Indian Stew

6 ingredients
6 steps

Ingredients

  • 1 lb. ground beef
  • 1 small onion, chopped
  • 16 oz. tomato sauce
  • chili powder to taste
  • 1 c. whole kernel corn, drained
  • 1 box Jiffy cornbread mix

Directions

  1. 1
    Cook hamburger with onion and chili powder; drain.
  2. 2
    Add tomato sauce and corn.
  3. 3
    Let simmer.
  4. 4
    Mix cornbread according to package, but reduce water by about 1/4 to thicker consistency.
  5. 5
    Drop by teaspoon into stew mixture.
  6. 6
    Let cook until cornbread dumplings are done, about 10 minutes.

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