Indiana Cream Pie
7 ingredients
6 steps
Ingredients
- 3/4 c. sugar
- 6 Tbsp. butter
- 2 eggs
- 1 c. half and half
- 2 Tbsp. flour
- 1 tsp. vanilla
- 1 (9-inch) unbaked pie crust
Directions
-
1Cream butter and sugar; add flour and eggs.
-
2(May use blender.)
-
3Add vanilla.
-
4Slowly add half and half; mix well.
-
5Bake at 450° for 20 minutes.
-
6Then bake at 350° until top is brown and a knife inserted in center comes out clean.
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