Instant Oatmeal Candy

Directions

1. 1
   Mix and bring to a boil for two minutes: sugar, cocoa, butter/margarine& milk.
2. 2
   Remove from fire and stir in immediately: oatmeal, vanilla, peanut butter.
3. 3
   Place or drop by teaspoon on waxed paper, then chill in fridge.
4. 4
   It is best if you use a cookie sheet lined with waxed paper and then put in refridge.
5. 5
   No need to cover unless you have scents in yours.
6. 6
   Once firm remove and place in containers separated by waxed paper.
7. 7
   Preparation time: 5 minutes Cooking & Completion time: 25 minutes.