Irish Bread
8 ingredients
4 steps
Ingredients
- 3 c. flour, sifted
- 1 c. sugar
- 3 tsp. baking powder
- 1/2 tsp. nutmeg
- 4 Tbsp. shortening
- 1 tsp. salt
- 3/4 c. raisins
- milk (enough to make a soft sticky dough, about 1 1/2 c.)
Directions
-
1Cream the sugar and shortening. Add dry ingredients and raisins.
-
2Add milk. Have milk at room temperature.
-
3Spoon into a long loaf pan.
-
4Bake 1 hour at 350°.
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