Irish Scone

9 ingredients
7 steps

Ingredients

  • 7 c. sifted flour
  • 2 c. granulated sugar
  • 1 tsp. salt
  • 8 tsp. baking powder
  • 1/2 box raisins
  • 4 eggs
  • 3 c. milk
  • 6 Tbsp. melted butter
  • scattered caraway seed (as desired)

Directions

  1. 1
    Mix the first five ingredients in a large bowl.
  2. 2
    Add eggs, milk and melted butter.
  3. 3
    Add caraway seed as desired.
  4. 4
    Stir by hand.
  5. 5
    Butter and lightly flour 3 large loaf pans.
  6. 6
    Put mixture into 3 buttered loaf pans.
  7. 7
    Bake at 380° for one hour.

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