Irish Scoon Recipe

7 ingredients
5 steps

Ingredients

  • 3 c. flour
  • 1 1/2 c. raisins
  • 4 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 3/4 c. sugar
  • 1 1/4 c. milk
  • 1 egg

Directions

  1. 1
    Mix sifted baking powder, salt, flour and sugar together. Meanwhile, soak raisins in boiling water.
  2. 2
    Drain them and mix in flour.
  3. 3
    Beat egg and add milk.
  4. 4
    Mix (don't beat) well; add to flour.
  5. 5
    Bake in 9-inch square or round pans in a preheated 375° oven for 3/4 hour.

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