Pumpkin Pie

5 ingredients
2 steps

Ingredients

  • 1 can pumpkin
  • 1 c. sugar
  • 3 large eggs
  • 1 can Milnot
  • 1 tsp. cinnamon

Directions

  1. 1
    Put in blender on liquefy.
  2. 2
    Pour into 9-inch unbaked pie shell. Bake 10 minutes at 450°, reduce heat to 350° and bake until done in center.

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