Irish Stew

7 ingredients
15 steps

Ingredients

  • 5 medium Irish potatoes, cut in quarters
  • 1 medium onion, diced
  • 1 can tomato sauce
  • 1 can Ro-Tel tomatoes
  • 2 garlic cloves, diced
  • 3 Tbsp. oil
  • 1 can corned beef

Directions

  1. 1
    Put the oil in a large boiler. Put the diced onion and garlic in boiler.
  2. 2
    Let fry in oil until onion is clear.
  3. 3
    Pour the tomato sauce and Ro-Tel tomatoes in with onion and garlic. Add
  4. 4
    about
  5. 5
    2 1/2
  6. 6
    cups of water.
  7. 7
    If you want more soup, add water.
  8. 8
    Let
  9. 9
    this cook over medium heat for about 15 minutes. Then
  10. 10
    add
  11. 11
    potatoes. Cook until potatoes are tender.
  12. 12
    Cut off fire.
  13. 13
    Add
  14. 14
    the
  15. 15
    corned beef and let it dissolve in the soup. Let it stand for about 15 minutes before serving.

Products Matching These Ingredients

More Recipes to Try