Irma'S Quick Quiche

Name: Irma'S Quick Quiche
Ingredients: 3 eggs; 1 1/2 c. milk; 1/2 c. butter or margarine, melted; 1/2 c. biscuit mix; 1/4 tsp. salt; dash of pepper; 1 c. Swiss cheese, shredded; 1/2 c. bacon, crumbled (5 slices); 1/4 c. chopped onion; marjoram, basil, dill and chives (up to 2 tsp. fresh or 1/2 tsp. dried or a mixture of both)

10 ingredients

7 steps

Ingredients

3 eggs
1 1/2 c. milk
1/2 c. butter or margarine, melted
1/2 c. biscuit mix
1/4 tsp. salt
dash of pepper
1 c. Swiss cheese, shredded
1/2 c. bacon, crumbled (5 slices)
1/4 c. chopped onion
marjoram, basil, dill and chives (up to 2 tsp. fresh or 1/2 tsp. dried or a mixture of both)

Directions

1

Preheat oven to 350°.
2

In blender container, combine eggs, milk, butter, biscuit mix, salt and pepper.
3

Blend for a few seconds.
4

Pour into greased 9-inch pie plate.
5

Sprinkle with cheese, bacon, onion and herbs.
6

Bake at 350° for 40 to 45 minutes or until knife comes out clean.
7

Allow at least 10 minutes cooling before cutting or cool and chill to carry on picnic.