Italian Appetizer Bites

Directions

1. 1
   Preheat oven to 350 degrees.
2. 2
   Coat a 13x9x2 inch glass baking dish with nonstick cooking spray.
3. 3
   Unroll 1 package of the crescent rolls and use dough to line the bottom of the dish.
4. 4
   Pinch seams together with fingers.
5. 5
   Cover rolls with half the salami, provolone and ham.
6. 6
   Lightly beat together 6 eggs and Parmesan cheese; pour half evenly over the top.
7. 7
   Top with half of the roasted red peppers.
8. 8
   Repeat layering with remaining salami, cheese, ham, egg mixture and peppers.
9. 9
   Top with remaining package of crescent rolls.
10. 10
    Lightly beat the remaining egg and brush over top.
11. 11
    Cover dish with foil; bake at 350 degrees for 30 minutes.
12. 12
    Uncover and bake for 25 30 minutes.
13. 13
    Cool for 1 hour; cut into 32 squares and serve.