Italian Beef
4 ingredients
6 steps
Ingredients
- 3 to 4 lb. beef roast
- 2 green peppers
- 2 pkg. Lipton onion soup mix
- 1/8 tsp. fennel seed
Directions
-
1Bake roast until medium done.
-
2Cool for easier slicing. Slice.
-
3Place in crock-pot.
-
4Add onion soup, sliced green peppers and fennel seed.
-
5Cook until peppers and roast are done.
-
6Add baking juices.
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