Italian Beef

5 ingredients
1 steps

Ingredients

  • 3 to 4 lb. chuck roast, cut into cubes
  • 1 pkg. dry Good Seasons Italian dressing mix
  • 1 small jar pepperoncini peppers
  • 1 pkg. au jus gravy mix (dry)
  • 1 c. water

Directions

  1. 1
    Place all ingredients into crock-pot and cook on high 6 to 8 hours. When tender enough to pull apart, serve on regular or long hoagie buns.

Products Matching These Ingredients

Bouillon cubes, chicken

E NOVA 4

Cut Green Beans

Spartan

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Cut & peeled baby carrots

A NOVA 1
Honey roast ham

Honey roast ham

M&S

NOVA 3

Fully Cooked Roast Beef

Giant Eagle

C NOVA 4

Foods, Honey Roast Nuts & Fruit Mix

Kettle, Kettle Foods

NOVA 4

Bouillon cubes

E NOVA 4

Chicken Bouillon Cubes

Tone's

NOVA 4
Smash Burger Brisket - Chuck Blend Burger

Smash Burger Brisket - Chuck Blend Burger

Creekstone Farms

Culinary Cuts Prime Beef Ground Chuck Burgers, Culinary Cuts Prime Beef

Private selection

D NOVA 1

More Recipes to Try

Chocolate Peanut Butter Cookie Treats

4 ingredients

Bichon Frise Recipe

5 ingredients

Savory Rosemary Shortbreads

7 ingredients

Soft Raspberry-Lime "Ice Cream"

5 ingredients

Simple, Low-fat White Bean Salad

11 ingredients

Spicy Peach Pork Chops

10 ingredients

Barbecue Short Ribs Recipe

15 ingredients

Lasagna

14 ingredients

Macrobiotic Lotus Root Tea

4 ingredients

Saucy Chicken Parmesan Skillet

7 ingredients

Zippy Ham Salad Cucumber Snackers

10 ingredients

Peanut Butter Chocolate Chip Cookies

10 ingredients