Italian Beef
7 ingredients
2 steps
Ingredients
- 1 rump roast
- 1 pkg. onion soup mix
- 1 tsp. garlic powder
- 1 tsp. sweet basil
- 1 tsp. oregano
- 1/4 tsp. pepper
- 2 c. water
Directions
-
1Mix all ingredients and pour over roast; cook 1 1/2 hours. Slice thin and return to cook until good and tender.
-
2Serve on rolls and reserve broth for dipping.
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