Italian Bread
8 ingredients
11 steps
Ingredients
- 1/2 large onion
- 1 lb. ground chuck
- 2 small loaves frozen bread
- 1 Tbsp. vinegar
- 1 Tbsp. sugar
- 2 jalapeno peppers
- 1 lb. sausage
- Cheddar cheese
Directions
-
1Finely chop onions and peppers.
-
2Put in a jar.
-
3Add 1 tablespoon vinegar and 1 tablespoon sugar.
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4Let sit in refrigerator overnight.
-
5Brown meats together; season with salt and pepper (garlic salt is good).
-
6Roll bread dough out in a circle.
-
7Sprinkle meat over bread.
-
8Then onions and peppers and then grated cheese.
-
9Roll like a jelly roll.
-
10Let sit on a cookie sheet for 30 minutes.
-
11Brush with melted butter and bake for 30 minutes (until brown) at 350°.
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