Italian Coffee Cake

11 ingredients
7 steps

Ingredients

  • 2 1/2 c. flour
  • 3/4 c. sugar
  • 1 c. brown sugar
  • 1 tsp. salt
  • 3/4 c. Wesson oil
  • 1 tsp. baking powder
  • 1 tsp. baking soda
  • 1 tsp. nutmeg (scant)
  • 1 egg
  • 1 c. buttermilk
  • cinnamon

Directions

  1. 1
    Mix first 5 ingredients together.
  2. 2
    Save 3/4 cup mixture for topping.
  3. 3
    Add all remaining ingredients except cinnamon and mix until most of the lumps are dissolved.
  4. 4
    Pour into 2 greased and floured 8 inch square pans or round cake pans.
  5. 5
    Sprinkle generously with cinnamon and swirl with knife.
  6. 6
    Sprinkle on reserved topping mixture.
  7. 7
    Bake at 350° about 30 to 35 minutes.

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