Italian Herb Rolls
10 ingredients
3 steps
Ingredients
- 7 -9 ounces water (I started with 8 oz. and ended up adding a little bit more)
- 1 teaspoon salt
- 1 1/2 teaspoons vegetable oil
- 3 cups bread flour
- 1/2 tablespoon dried parsley
- 2 teaspoons sugar
- 2 teaspoons dried onion flakes
- 1 teaspoon basil
- 1/2 teaspoon garlic powder
- 1 3/4 teaspoons yeast
Directions
-
1Set bread machine on dough setting and let mix and rise once.
-
2Shape and form into rolls.
-
3Bake 25-30 min at 350°F.
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