Italian Meat Ring

13 ingredients
6 steps

Ingredients

  • 1 1/2 lb. ground meat
  • 1 1/2 c. soft bread crumbs
  • 1/2 c. chopped onion
  • 1/4 c. chopped pepper
  • 1/2 tsp. salt
  • 2 tsp. A.1.
  • 1/4 tsp. basil
  • 1/8 tsp. oregano
  • 1/8 tsp. garlic powder
  • 1/4 c. tomato sauce
  • 2 eggs
  • 1/4 c. barbecue sauce
  • 1 c. shredded Mozzarella cheese

Directions

  1. 1
    Mix all ingredients except barbecue sauce and cheese in a 2-quart round dish.
  2. 2
    Cover with waxed paper.
  3. 3
    Microwave on Medium-high (70%) for 14 to 17 minutes.
  4. 4
    Top with 1/4 cup barbecue sauce and cheese.
  5. 5
    Microwave, uncovered, on Medium-high for 2 to 4 minutes.
  6. 6
    Let it stand 5 to 6 minutes.

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