Italian Pie

Directions

1. 1
   Cook vermicelli and drain.
2. 2
   Combine with butter, Parmesan cheese, egg and basil.
3. 3
   Chop all and press into bottom and sides of 10-inch pie plate.
4. 4
   Brown beef and sausage with onion in skillet.
5. 5
   Drain.
6. 6
   Combine meats and spaghetti sauce in a mixing bowl.
7. 7
   Sprinkle 1/4 cup cheese over crust.
8. 8
   Pour meat mixture on top.
9. 9
   Sprinkle remaining cheese over top.
10. 10
    Bake at 350° for 30 minutes.