Italian Spaghetti

8 ingredients
4 steps

Ingredients

  • 1 box spaghetti
  • 2 lb. ground beef
  • 2 cans tomato sauce
  • 1 can tomato paste
  • 1 medium onion
  • 1 small green pepper
  • 1 clove garlic
  • crushed red peppers

Directions

  1. 1
    Brown onions and garlic in small amount of olive oil.
  2. 2
    Add ground beef and cook until tender and meat is brown.
  3. 3
    Season with salt and pepper.
  4. 4
    Cook until sauce is thick or the longer you cook, the better.

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