Italian Spaghetti

Ingredients

• 1 lb. ground beef
• 1 large onion, chopped
• 1 clove garlic, crushed
• 1 c. water
• 1 tsp. salt
• 1 tsp. sugar
• 1 tsp. dried oregano leaves
• 3/4 tsp. dried basil leaves
• 1/2 tsp. dried marjoram leaves
• 1 bay leaf
• 1 (8 oz.) can tomato sauce
• 1 (6 oz.) can tomato paste
• hot cooked spaghetti