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10 ingredients
4 steps
Ingredients
- 34 cup mayonnaise
- 2 tablespoons apple cider vinegar
- 2 tablespoons onions, grated
- 1 tablespoon Dijon mustard
- 1 tablespoon honey
- 1 tablespoon lemon juice
- 12 tablespoon olives or 12 tablespoon canola oil
- 12 teaspoon garlic or 12 teaspoon onion salt
- 12 teaspoon dried parsley
- 14 teaspoon fresh ground black pepper
Directions
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1In a bowl, whisk ingredients together.
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2Chill in refrigerator.
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3for a few hours.
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4Makes about 1 cup.
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