Iwegian Carp
3 ingredients
3 steps
Ingredients
- 1 carp
- 1 wood shingle (a little larger than carp)
- 1 shingle nail
Directions
-
1Clean the carp (optional).
-
2Nail carp to wooden shingle. Place in preheated oven at 350° for approximately 1/2 hour. Remove fixins' from oven.
-
3Throw away carp and eat shingle.
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