Jack Bbq Sauce

Name: Jack Bbq Sauce
Ingredients: 1 cup ketchup; 2 tablespoons steak sauce; 1 teaspoon garlic salt; 2 teaspoons liquid smoke flavoring; 1 teaspoon onion powder; 3 tablespoons brown sugar; 2 teaspoons lemon juice; 4 drops hot pepper sauce, or to taste; 4 dashes Worcestershire sauce; 2 tablespoons whiskey

10 ingredients

3 steps

Ingredients

1 cup ketchup
2 tablespoons steak sauce
1 teaspoon garlic salt
2 teaspoons liquid smoke flavoring
1 teaspoon onion powder
3 tablespoons brown sugar
2 teaspoons lemon juice
4 drops hot pepper sauce, or to taste
4 dashes Worcestershire sauce
2 tablespoons whiskey

Directions

1

In a saucepan combine ketchup, steak sauce, garlic salt, liquid smoke, onion powder and brown sugar. Add lemon juice, pepper sauce, Worcestershire sauce and whiskey. Warm over medium low heat until simmering.
2

Refrigerate for at least one hour before using, to let flavors mingle. Brush on meat during the last few minutes of grilling or baking.
3

Not recommended for marinating unless you omit the lemon juice, as the acid makes the chicken grainy.