Jack Daniel'S Fudge
4 ingredients
5 steps
Ingredients
- 1 (12 ounce) package semi-sweet chocolate chips
- 1 cup Jack Daniels Whiskey (Blackjack)
- 2 (1 lb) boxes powdered sugar
- 1 cup chopped pecans or 1 cup chopped walnuts
Directions
-
1Melt chocolate bits in a microwave or double broiler, stirring frequently.
-
2As soon as chocolate is melted, mix Jack Daniels with the powdered sugar in a large bowl,and add to the melted chocolate, stir well, add nuts.
-
3Turn into a 13x9x2-inch pan and cover with plastic wrap.
-
4This sets quickly and you want to cool it long enough to set but still warm enough to cut.
-
5Since this is a no cook recipe regarding the booze be careful how much you eat and don't serve to minors.
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