Jackie'S Fudge

8 ingredients
3 steps

Ingredients

  • 4 c. sugar (heaping)
  • 1/4 stick butter
  • 1 can milk
  • 8 oz. milk chocolate chips
  • dash of salt
  • 1 jar marshmallow
  • 1 c. nuts
  • 1 Tbsp. vanilla

Directions

  1. 1
    Cook to soft ball stage the sugar, milk, butter and salt. Stir until melted chocolate chips.
  2. 2
    Beat quickly; turn off heat. Stir in marshmallow, nuts and vanilla.
  3. 3
    Beat again; pour in well greased pan.

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