Jacquies Spanish Rice
6 ingredients
8 steps
Ingredients
- oil
- 1 c. white rice
- 1 medium onion
- 1/2 large green pepper
- 1 Tbsp. beef bouillon
- 2 c. tomato sauce (one 8 oz. can tomato sauce and 1 c. water)
Directions
-
1Put oil in pan to cover bottom.
-
2Add rice.
-
3Saute carefully until browned.
-
4Add remaining ingredients.
-
5Stir.
-
6Boil with lid on, then simmer 18 minutes.
-
7Stir again.
-
8Cook until done.
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