"Jail Chili"

9 ingredients
3 steps

Ingredients

  • 2 lb. chili meat
  • 3 cloves garlic, minced
  • 1 1/2 Tbsp. paprika
  • 3 Tbsp. chili powder
  • 1 Tbsp. cumin seed
  • 1 1/2 Tbsp. diced sweet pepper
  • 3 c. water
  • 1 tsp. white pepper
  • 2 tsp. salt

Directions

  1. 1
    Put meat and seasonings in heavy kettle.
  2. 2
    Cook under cover slowly for 4 hours, stirring occasionally.
  3. 3
    Add a little water and cook another hour.

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