Chess Squares

Directions

1. 1
   Mix one egg, margarine and dry cake mix.
2. 2
   Mix together until crumbly.
3. 3
   Press into the bottom of a 9x13 pan.
4. 4
   Mix remaining eggs, sugar, cream cheese and vanilla until smooth.
5. 5
   Pour on top of crumb crust.
6. 6
   Bake at 325 degrees for 35 minutes or until you see a hint of light brown on top.
7. 7
   Let sit until cool then cut into squares.