Jalapeno Appetizer
3 ingredients
5 steps
Ingredients
- jalapeno hot peppers
- 2 lb. sharp Cheddar cheese, grated
- 1 doz. eggs
Directions
-
1Pam a 13 x 9-inch Pyrex dish and line the bottom with drained, sliced jalapeno hot peppers.
-
2Grate Cheddar cheese and put on top of the peppers.
-
3Beat eggs and pour over top of cheese.
-
4Bake at 325° for 25 minutes.
-
5Cool and cut in 1-inch squares.
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